SCOTCH EGG Ingredients & Info FOR THE EGG • 120 grams sausage meat • 1 medium egg • 1 tsp bicarbonate of soda FOR THE COATING • 1 egg, beaten • 1 tsp plain white flour • 20 grams breadcrumbs Leer más…

Ingredients & Info • 350 grams cooked lamb, beef or pork • 100 grams pearl barley • 1 medium onion • 3 eggs • 1 tsp fish sauce • 0.5 tsp celery salt • 0.5 tsp white pepper • 0.5 Leer más…

MAYONNAISE Ingredients & Info • 500 ml vegetable oil • 1 egg • 1 tsp salt • 1 tsp English mustard powder • 1 tbsp white wine vinegar Makes about 500 ml Prep time: 5 minutes. Total time: 5 minutes Leer más…

Ingredients & Info • 500 grams lamb or mutton • 500 grams potato • 1 large onion • 1 litre beef or chicken stock PLUS Salt and pepper for seasoning. flour for dusting the meat. Butter to grease the dish Leer más…

Ingredients & Info • 500 grams potato • half a medium onion • 1 egg • half a tsp ground black pepper • half a tsp salt PLUS Fat for frying Makes 4 hash browns Prep time: 15 minutes. Resting Leer más…

GALA PIE Ingredients & Info PASTRY • 500 grams plain (all-purpose) white flour • 250 grams lard • 200 ml hot water FILLING • 600 grams pork belly, shoulder or minced pork • 2 tsp seasoning mix JELLY • 250 Leer más…

Ingredients & Info • large potatoes • a sprinkle of salt PLUS Vegetable oil for frying Prep time: 10 minutes. Soaking/freezing time: 2 hours 30 minutes. Cooking time: 8 minutes. Total time: 2 hours 48 minutes Introduction & method French Leer más…

Ingredients & Info FOR THE DOUGH • 250 grams strong white bread flour • 140 ml milk and water • a pinch of salt • 10 grams fresh yeast • 30 grams sugar • 25 grams unsalted butter FOR LAMINATING Leer más…

CHILLI AND CHEESE BURRITOS WITH HOME-MADE FLOUR TORTILLAS Ingredients & Info FLOUR TORTILLAS • 250 grams plain white (all-purpose) flour • 50 grams lard • 175 ml warm water • 1 tsp salt • 1 tsp baking powder FILLING • Leer más…